THE BREWERY USES EXCEPTIONAL WATER TO BREW ITS BEERS: WATER FROM THE MONT BLANC GLACIERS

In the late 19th century, eight breweries were established in the heart of the Alps, drawn by the high quality of its water. After 180 years of history, the Brasserie du Mont Blanc started up its activity again in 1999, with the goal of preserving brewing traditions using water from the Mont Blanc glaciers…